Spanish omelette with spinach

Spanish Omelette with Spinach

Spanish Omelette with Spinach

By foodfromportugal.com
Serves 4

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Details
  • Servings:   4
  • Calories:   670
  • Protein:   13g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   55g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 small bunch of spinach
  • 700 grams (1 1/2 pounds) potatoes
  • 5 eggs
  • 1 medium onion
  • A drizzle of olive oil
  • Salt (to taste)
  • Pepper (to taste)
  • Olive oil for frying the potatoes
Instructions

Spanish Omelette with Spinach serves 4 original recipe by foodfromportugal.com.

View original preparation instructions

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