Fresh Cheese Spaetzle
Ingredients
- 2 eggs, lightly beaten
- 1/4 cup plus 1 tablespoon milk
- 1/4 cup small-curd cottage cheese
- Kosher salt and freshly ground pepper
- 1 cup all-purpose flour
- 2 tablespoons unsalted butter
- 1/2 cup quark
- 1 1/2 tablespoons snipped chives
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