Ingredients
- For the Cake
- 1/2 cup unsalted butter, softened
- 6 ounces cream cheese, softened
- 1 cup granulated sugar
- 1 cup light brown sugar
- 3 eggs
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 3 teaspoons cinnamon
- 1/2 teaspoon allspice
- 1/4 teaspoon freshly grated nutmeg
- 1/2 teaspoon kosher salt
- 2 teaspoons vanilla extract
- 4 firm apples, chopped into 1/2" pieces
- For the caramel
- 1/2 cup unsalted butter, softened
- 3 tablespoons all-purpose flour
- 1 teaspoon cornstarch
- 1/4 cup water, scant
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1/4 teaspoon cinnamon
- 1/8 teaspoon freshly ground nutmeg
- 1/8 teaspoon allspice
- 1 teaspoon vanilla extract
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