Grilled Shellfish and Vegetables al Cartoccio

Grilled Shellfish and Vegetables al Cartoccio

Grilled Shellfish and Vegetables al Cartoccio


1 hour 10 minutes

Details
  • Servings:   4
  • Calories:   504
  • Protein:   45g
  •  
  • Fiber:   10g
  • Sugar:   13g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 bunch broccolini
  • 8 spear asparagus
  • 8 small carrots
  • 8 large red radishes
  • 4 medium tomatoes
  • 1 red onion
  • extra-virgin olive oil
  • salt
  • 16 small oysters
  • 16 littleneck clams
  • 24 large mussels
  • 4 large basil sprigs
  • Warm crusty bread
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