Seared Steak with Roasted Garlic Aioli
Ingredients
- 1 small head garlic, roasted (see Tip)
- ¼ cup low-fat mayonnaise
- 1 teaspoon minced fresh rosemary
- ½ teaspoon freshly ground pepper, divided
- 1/8 teaspoon kosher salt plus 1/4 teaspoon, divided
- 1 tablespoon extra-virgin olive oil
- 1-1 1/4 pounds boneless strip steaks (about 1 inch thick), trimmed
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