Tofu and Pork Stir Fry
Ingredients
- 4 tablespoons canola oil
- 1 pound firm tofu, cut into 1-inch cubes
- 2 teaspoons coriander seeds, lightly crushed
- 1 pound ground pork
- Kosher salt
- 1/2 teaspoon crushed red pepper flakes
- 4 large cloves garlic, thinly sliced
- 2 scallions, thinly sliced
- 1 cup snow peas
- 2 red bell peppers, seeded and cut into 1-inch strips
- 2 tablespoons low-sodium soy sauce, plus more as needed
- 1 scant tablespoon honey
- 1 small knob fresh ginger, grated
- Zest and juice of 1 large lemon
- 1 tablespoon rice vinegar or red wine vinegar
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