Flank Steak Stir Fry
Ingredients
- 2 tablespoons fish sauce (or soy sauce)
- 1 heaping tablespoon finely sliced fresh ginger
- 1 tablespoon chopped garlic
- 2 teaspoons honey
- Juice of 1/2 lime
- 1 bunch scallions, sliced
- 1 pound flank steak, thinly sliced
- 2 tablespoons chopped garlic
- 1 tablespoon finely sliced fresh ginger
- 4 tablespoons vegetable oil
- 4 cups thinly sliced vegetables (bell peppers, broccoli, snow peas, bok choy, etc.)
- 2 to 3 tablespoons soy sauce
- Steamed rice, for serving
Organization Tags
Tags easily organize your Recipe Library
Comments