Sweet Potato Burgers
Ingredients
- 1 onion, chopped
- 1 red bell pepper, chopped
- 1 rib celery, chopped
- 1/2 bunch kale, stems and ribs removed, coarsely chopped (about 5 cups)
- 3 cloves garlic, minced
- 1 1/2 teaspoons salt-free cajun seasoning blend
- 1/4 teaspoon salt
- 2 medium sweet potatoes (1 pound), peeled and shredded
- 1 can (15 ounces) no-salt-added black-eyed peas, rinsed and drained
- 4 ounces lite firm tofu, patted dry
- 2 tablespoons yellow cornmeal
- 3 teaspoons olive oil
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