Sauteed Plantains in Caramel Sauce

Sauteed Plantains in Caramel Sauce

Sauteed Plantains in Caramel Sauce

By foodpair.com
Serves 8

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Details
  • Servings:   8
  • Calories:   310
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   29g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 1/2 cup dark rum
  • 1/2 teaspoon ground cinnamon
  • 3 very ripe plantains, peeled and sliced on the diagonal into 1/3 inch rounds
  • 8 tablespoons light brown sugar
  • 8 tablespoons unsalted butter
  • Chopped walnuts, for garnish
  • Vanilla ice cream for serving, optional
Instructions

Sauteed Plantains in Caramel Sauce serves 8 original recipe by foodpair.com.

View original preparation instructions

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