Clam Chowder II Recipe

Clam Chowder II Recipe

Clam Chowder II Recipe

By recipeofhealth.com
Serves 8

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Details
  • Servings:   8
  • Calories:   1260
  • Protein:   36g
  •  
  • Fiber:   4g
  • Sugar:   11g
  • Carb Total:   45g
  •  
  • Trans Fat:   6g
  • Saturated:   61g
  • Fat Total:   105g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup margarine
  • 1 onion, chopped
  • 3 (19 oz) cans new england clam chowder
  • 4 (6.5 oz) cans minced clams
  • 5 (10.75 oz) cans condensed cream of potato soup
  • 4 pints half-and-half cream
Instructions

Clam Chowder II Recipe serves 8 original recipe by recipeofhealth.com.

View original preparation instructions

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