Paella
Ingredients
- Olive oil, for sauteing
- 1 onion, finely chopped
- 1 tomato, skinned and seeded
- 30 mussels, scrubbed and debearded
- 12 clams, scrubbed
- White wine, to cover
- 1/2 chicken, chopped into small pieces
- 6 medium squid, chopped into small pieces
- 2 bell peppers, chopped into small pieces
- Fish stock
- Salt and freshly ground black pepper
- 3 to 4 strands saffron
- 1 pound medium shrimp, shelled and deveined
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