Recipe: Bread Sausage and Apple Hash

Ingredients

• 4 thick slices plain day-old bread, such as sourdough or sesame, torn into bite-sized pieces
• 2 tablespoons extra-virgin olive oil
• 8 ounces uncooked sweet Italian sausage, casings removed
• 2 tablespoons unsalted butter
• 1 small green apple, halved, cored, and cut into 1/2-inch dice
• 1/2 small yellow onion, finely diced
• Kosher salt
• Freshly ground black pepper
• 6 fresh sage leaves, finely chopped
• 1 clove garlic, minced
• 3/4 cup chicken or vegetable stock
• A small handful of finely chopped fresh Italian parsley leaves
• 4 fried eggs

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