Shrimp and Okra Gumbo Recipe

Shrimp and Okra Gumbo Recipe

Shrimp and Okra Gumbo Recipe


1 hour 30 minutes

Details
  • Servings:   12
  • Calories:   204
  • Protein:   21g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 tablespoons butter
  • 2 cups finely chopped onion
  • 1.5 cups finely chopped green bell pepper
  • 1.5 cups finely chopped celery
  • 5 garlic cloves, minced
  • 1.5 teaspoons dried thyme
  • 1.5 teaspoons table salt
  • 1 teaspoon freshly ground black pepper
  • 3 (14.5-oz.) cans diced tomatoes
  • 2 (16-oz.) packages frozen cut okra, thawed
  • 1 (32-oz.) container chicken broth
  • 2 bay leaves
  • 2 pounds unpeeled, medium-size raw shrimp, peeled and deveined
  • 1 tablespoon hot sauce
  • 1 teaspoon filé powder
  • Hot cooked rice
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