Stuffed Chicken Breasts with Lemon and Basil Couscous
Ingredients
- 4 medium skinless, boneless chicken-breast halves
- ¼ c. light garlic-and-herb spreadable cheese
- ¼ c. jarred roasted red peppers
- 8 Whole fresh basil leaves
- 1 tsp. olive oil
- ½ tsp. salt
- ¼ tsp. coarsely ground black pepper
- 1 tbsp. olive oil
- ½ tsp. salt
- ¼ tbsp. coarsely ground black pepper
- 1 c. couscous
- 1 c. loosely packed fresh basil leaves
- 2 tbsp. fresh lemon juice
Instructions
Stuffed Chicken Breasts with Lemon and Basil Couscous serves 4 original recipe by Delish.
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