Southern Red Velvet Cake recipes

Ingredients

• vegetable oil cooking spray
• 2 tablespoons unsweetened cocoa powder, plus more for dusting
• 5 cups cake flour (not self-rising)
• 2 teaspoons kosher salt
• 3 cups sugar
• 3 cups canola oil
• 4 large eggs
• 4 tablespoons red food coloring (one 2-ounce bottle)
• 2 teaspoons pure vanilla extract
• 2 cups well shaken buttermilk
• 1 tablespoon baking soda
• 5 teaspoons distilled white vinegar
• 1 recipe Cream Cheese Frosting (recipe follows)
• Three 8-ounce packages cream cheese, softened
• 5 cups sifted confectioners’ sugar
• 1 1/2 cups unsalted butter, softened
• 1 1/2 teaspoons vanilla extract
• makes enough to frost a 3 layer 9 inch cake

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