Roast Chicken With Plantains and Onions
Ingredients
- 1 tablespoon hot paprika or 1 tablespoon smoked paprika
- 1 1⁄2 teaspoons ground cumin
- 3⁄4 teaspoon pepper, fresh ground (divided)
- 1⁄2 teaspoon salt
- 3 lbs chicken breasts, and thighs
- 1 tablespoon vegetable oil
- 2 large ripe plantains, peeled and sliced
- 6 garlic cloves, sliced
- 3 onions, sliced
- 1⁄2 cup chicken broth or 1⁄2 cup white wine
- 2 limes, quartered
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