Shrimp Chowder

Shrimp Chowder

Shrimp Chowder


Serves 4

Details
  • Servings:   4
  • Calories:   410
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   18g
  •  
  • Trans Fat:   2g
  • Saturated:   14g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 0.5 cup sliced celery
  • 0.33329999446869 cup finely diced onion
  • 2 tablespoons margarine
  • 1 (8 ounce) package cream cheese, diced
  • 1 cup milk
  • 1.5 cups cubed potatoes
  • 0.5 pound frozen cooked shrimp, thawed and drained
  • 2 tablespoons dry white wine
  • 0.5 teaspoon salt
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