Nonnas Fish with Tomatoes

Nonna’s Fish with Tomatoes

Nonna’s Fish with Tomatoes


30 minutes

Details
  • Servings:   5
  • Calories:   234
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1-½ pound Fresh Fish Fillets, Such As Cod, Catfish Or Orange Roughy
  • 4 whole Fresh Tomatoes, Medium (or Use The Same Amount From A Can Of Peeled San Marzano Tomatoes)
  • 3 cloves Garlic, Or More As Desired, Peeled & Sliced
  • 3 Tablespoons Fresh Parsley, Chopped, Divided Use
  • ¼ teaspoons Black Pepper
  • ¼ teaspoons Salt
  • 4 Tablespoons Olive Oil, Or More If Needed
  • 2 ounces, weight Sliced Black Olives
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