Quick Carrot Ginger Dressing

Quick Carrot-Ginger Dressing

Quick Carrot-Ginger Dressing

By Real Simple
Serves 4

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Details
  • Servings:   4
  • Calories:   227
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Comments
Ingredients
  • 1 cup sliced carrots (about 2 large)
  • 1 small shallot, sliced
  • 1 2-inch piece fresh ginger, peeled and sliced
  • 1/4 cup white miso (soybean paste; found in the refrigerated section of the supermarket)
  • 2 tablespoons rice vinegar
  • 3/4 teaspoon toasted sesame oil
  • 1/3 cup canola oil
Instructions

Quick Carrot-Ginger Dressing serves 4 original recipe by Real Simple.

View original preparation instructions

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