Meatballs with Peas
Ingredients
- ½ lb. ground beef chuck
- ½ lb. ground pork
- 3 tbsp. golden raisins
- 1 large egg
- ½ c. minced onion
- 2 tbsp. dry bread crumbs
- 2 tbsp. Freshly grated Parmigiano-Reggiano cheese
- 1 tbsp. chopped thyme
- 1 tbsp. chopped parsley
- 1 tbsp. water
- 1¼ tsp. salt
- ½ tsp. Freshly ground pepper
- 1 tbsp. extra-virgin olive oil
- ½ c. dry white wine
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