Ingredients
- * 1/3 cup bacon fat
- * 1/2 cup all purpose flour
- * 1 pound andouille sausage,, browned
- * 2 cup diced, boneless, skinless chicken
- * 3 cup sliced okra (frozen i fine ..i used some from my garden i had
- in the freezer)
- * 1 -14 ounce can diced tomato
- * 1 -14 ounce can tomato sauce
- * 1 1/2 cup diced onion
- * 1 cup diced bell pepper (any color work)
- * 1 cup diced celery (about 2 rib)
- * 1 -2 minced jalapeno pepper
- * 3 bay leaf
- * 2 teaspoon oregano leaf
- * 2 teaspoon basil leaf
- * 1 1/2 teaspoon garlic powder
- * 1 teaspoon savory
- * 1 teaspoon thyme leaf
- * 1 teaspoon ground black pepper
- * 1 teaspoon kosher salt
- * 5 cup water
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