Ingredients
- 3 oranges
- 3 tablespoons reduced-sodium soy sauce
- 1 tablespoon Chinese rice wine, or dry sherry
- 1 tablespoon cornstarch
- ½ teaspoon sugar
- 3 teaspoons peanut oil, or canola oil, divided
- 1 pound beef sirloin, trimmed and sliced against the grain into 1/8-inch-thick slices
- 2 tablespoons minced garlic
- 2 tablespoons minced fresh ginger
- 6-8 small dried red chiles
- 2 pounds broccoli, cut into small florets (6 cups)
- ⅓ cup water
- 1 red bell pepper, seeded and sliced
- ½ cup sliced scallion greens
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