Ginger Stir Fry Beef With Green Beans
Ingredients
- 1 cup long-grain white rice
- 1 pound flank steak, thinly sliced against the grain
- 1 tablespoon cornstarch
- 3 tablespoons lower-sodium soy sauce, divided
- 3 tablespoons chili-garlic sauce (such as sambal oelek)
- 1 tablespoon sesame oil
- 4 scallions
- 3 tablespoons canola oil
- 1 2-inch piece fresh ginger, peeled and cut into thin matchsticks
- 12 ounces trimmed green beans
- 2 tablespoons toasted sesame seeds
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