Ingredients
- 12 slices bacon
- 1/4 cup pure maple syrup
- 1/3 cup packed light brown sugar
- 2 large jalapeno peppers, sliced into rounds
- 1/3 cup granulated sugar
- 1/4 cup distilled white vinegar
- Vegetable oil, for the grill
- 12 ounces ground beef chuck
- 6 ounces ground beef sirloin
- 6 ounces ground beef brisket
- 1/3 cup seltzer
- Pinch of Cajun seasoning
- Kosher salt and freshly ground pepper
- 6 slices Swiss cheese
- 6 slices mozzarella cheese
- 6 slices provolone cheese
- 6 sesame brioche buns, split
- Unsalted butter, for spreading
- Butter lettuce, sliced tomatoes and sliced avocado, for topping
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