Carrot Latkes

Carrot Latkes

Carrot Latkes


45 minutes

Details
  • Servings:   4
  • Calories:   415
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • kosher
Ingredients
  • 1 lb carrot
  • 2 eggs
  • 1 scallion, finely chopped
  • 1⁄2 garlic clove
  • salt
  • pepper
  • 1⁄2-3⁄4 cup matzo meal
  • 1⁄2 cup oil (for frying)
  • 1⁄2 cup sour cream (for garnish)
  • 1⁄4 cup scallion, chopped (for garnish)
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