Ingredients
- 1 teaspoon canola oil
- 1 cup finely chopped onion
- 1 green bell pepper, chopped
- 1 cup celery, chopped
- 3 garlic cloves, minced
- 2 tablespoon all purpose flour
- 1/2 pound smoked beef sausage, halved and cut into 1/4-inch slices
- 1 cup frozen orka, thawed (optional)
- 1 can, 14-1/2 ounces diced tomatoes, undrained
- 2 1/2 cups chicken broth
- 1 bay leaf
- 2 teaspoon cajun or creole seasoning
- 1 teaspoon salt
- 3/4 teaspoon chili powder
- 1/4 teaspoon pepper
- 1/2 teaspoon hot pepper sauce
- 1 pound uncooked medium shrimp, peeled and deveined
- 1 cup cooked white rice
- 1/2 cup green onions
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