Red Potato Crusted Fish
Ingredients
- 1⁄2 teaspoon dried basil
- 1⁄4 teaspoon paprika
- 1⁄4 teaspoon garlic salt
- 1⁄4 teaspoon pepper
- 1 lb catfish (3 filets) or 1 lb tilapia fillet, washed and dried (3 filets)
- 1 small egg, lightly beaten
- 1 large red potatoes, sliced into 1/8 inch rounds so you can almost see th them
- 2 -3 teaspoons butter, plus
- 2 -3 teaspoons olive oil, to cover bottom of pan
- 1⁄2 lemon, juice of
- 1⁄2 lemon, sliced (to garnish)
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