Beer Braised Tilapia With Mushrooms And Tomatoes recipes

Beer-Braised Tilapia With Mushrooms And Tomatoes recipes

Beer-Braised Tilapia With Mushrooms And Tomatoes recipes


29 minutes

Details
  • Servings:   4
  • Calories:   243
  • Protein:   28g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tablespoon chili powder
  • 2 teaspoons minced garlic
  • 2 teaspoons all-purpose flour
  • 3/4 teaspoon salt
  • 1 pound tilapia or catfish fillets
  • 1 tablespoon extra-virgin olive oil
  • 1 large yellow onion
  • 8 ounces sliced white mushrooms
  • 1 bottle (12 ounce size) pale ale
  • 1 can (14.5 ounce size) diced tomatoes
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons hot sauce
  • 3/4 cup chopped flat-leaf parsley
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