Sesame Seared Tuna with Ginger Carrot Dipping Sauce

Sesame Seared Tuna with Ginger-Carrot Dipping Sauce

Sesame Seared Tuna with Ginger-Carrot Dipping Sauce

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   34
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 2 tablespoons mirin
  • 2 teaspoons white miso
  • 2 teaspoons grated fresh ginger
  • 1/3 cup carrot juice
  • 2 tablespoons fresh orange juice
  • 2 teaspoons low-sodium soy sauce
  • 1 tablespoon plus 2 teaspoons distilled white vinegar
  • 1/8 teaspoon red-pepper flakes
  • 1/4 teaspoon sesame oil
  • 1 scallion, green part only, thinly sliced
Instructions

Sesame Seared Tuna with Ginger-Carrot Dipping Sauce serves 4 original recipe by Martha Stewart.

View original preparation instructions

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