Grilled Pineapple Mojito Recipe
Ingredients
- 1/2 a small pineapple, peeled and sliced into 1/2-inch thick planks
- 2 teaspoons neutral oil, such as canola
- 2 tablespoons superfine sugar
- 2 limes, cut into eighths
- 1 small bunch of mint, stems removed and discarded
- 8 ounces light rum
- 16 ounces seltzer, chilled
- Garnish: additional mint sprigs
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