Cozy Fish Chowder
Ingredients
- 3 strips bacon, diced
- 1 small onion, finely diced
- 1 small rib celery, thinly sliced
- 2 cloves garlic, minced
- 1 Yukon gold potato, peeled and diced
- 1 1/2 cups seafood stock or fish stock
- 1/2 cup heavy cream
- 1/2 lb frozen mahi-mahi fillets, cut into 1-inch chunks
- 1 bay leaf
- Salt and freshly ground black pepper, to taste
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