Ingredients
- All-purpose flour, for rolling the dough
- One 9-ounce ball frozen pizza dough, thawed
- 3 Tablespoons olive oil
- 1 Tablespoon honey
- 1 Teaspoon chopped garlic
- Dash of salt
- 1 Anjou pear, sliced thinly
- 1/2 Cup sliced or shredded smoked gouda
- 6 basil leaves
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