Hot Honey Lamb Meatballs
Ingredients
- .6666 cup honey
- ½ cup sriracha
- 1 tablespoon plus ½ tsp. ground coriander, divided
- 1 tablespoon plus ½ tsp. kosher salt, divided
- 2 large eggs
- ½ cup packed fresh-leaf parsley leaves, chopped, plus more for serving
- 1 small shallot, grated (2 Tbsp.)
- 2 tablespoons olive oil
- 1 teaspoon Dijon mustard
- 2 pounds ground lamb
- ½ cup panko
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