Fish Tacos with Watermelon Slaw
Ingredients
- * 2 lb catfish
- * 1 tsp cumin
- * 1 tsp chili powder
- * 1 tsp garlic powder
- * 1/2 tsp salt
- * 1/2 ground black pepper
- * 2 tbsp olive oil
- for the watermelon slaw
- * 4 cup watermelon, chopped into a small dice
- * 1/2 thin sliced red onion, soaked in ice water for 10 minute
- then drained
- * 1/4 c chopped cilantro
- * juice of 2 lime
- * 1 jalapeno, seeded and finely chopped
- * 1/2 tsp salt
- * 4 radish, sliced thin and then chopped into matchstick
- for the taco
- * 8 corn tortilla
- * 1 romaine heart, finely shredded
- * 1 avocado, sliced
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