Vegetable and Feta Latkes
Ingredients
- 2.5 cups grated zucchini
- 1 cup peeled and shredded potatoes
- 1 cup shredded carrots
- 0.5 teaspoon salt
- 3 eggs, lightly beaten
- salt to taste
- freshly ground black pepper
- 0.75 cup matzo meal
- 0.5 cup chopped fresh parsley
- 0.5 cup crumbled feta cheese
- 0.25 cup vegetable oil
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