Pistachio Crusted Halibut

Pistachio-Crusted Halibut

Pistachio-Crusted Halibut

By EatingWell
20 minutes

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Details
  • Servings:   4
  • Calories:   186
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter, main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 ¼ pounds halibut, cut into 4 portions
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground pepper
  • 1 tablespoon reduced-fat mayonnaise
  • 3 tablespoons chopped unsalted pistachios
  • 3 tablespoons panko breadcrumbs
  • 1 large clove garlic, grated
Instructions

Pistachio-Crusted Halibut serves 4 original recipe by EatingWell.

View original preparation instructions

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