Avocado Soup
Ingredients
- 2 medium ripe avocados, halved, seeded, peeled, and cut up
- ½ cup peeled, chopped cucumber
- ⅓ cup chopped onion
- ¼ cup shredded carrot
- 1 clove garlic, minced
- 2 ½ cups reduced-sodium chicken broth
- 1 cup water
- Several dashes bottled hot pepper sauce
- 1 ½ teaspoons paprika
- ⅓ cup bottled salsa (Optional)
Instructions
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