Plantain Tortillas recipes
Ingredients
- 3-4 yellow plantains (about 2 to 2 & 1/2 pounds)
- 1/3 cup egg whites (2 to 3 large eggs)
- 3 tablespoons lard or fat of your choice, melted, plus more for greasing the parchment paper
- 1/2 teaspoon finely ground sea salt
- 1 teaspoon lime juice
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