Wilmas Clam Chowder
Ingredients
- 1 (6.5 ounce) can minced clams
- 0.25 cup water
- 4 potatoes, diced
- 1 onion, finely diced
- 2 cups milk
- 1 (12 fluid ounce) can evaporated milk
- 2 tablespoons butter
- 1 tablespoon dried parsley
- 0.25 teaspoon dried thyme
- 0.5 teaspoon Old Bay Seasoning TM
- 0.125 teaspoon celery salt
- ground black pepper to taste
- 1 cup crushed saltine crackers
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