Zucchini Omelets

Ingredients

• 1 cup coarsely grated zucchini
• 1/3 cup finely chopped yellow onions
• ¼ teaspoon salt
• 4 large eggs, lightly beaten
• 4 to 5 tablespoons vegetable oil
• One 12-ounce package pita bread (6 per package) or homemde pita bread , warmed in the toaster oven and cut into quarters
• Sliced ripe tomatoes, ketchup, and Syrian Pickles (optional)

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