Passover Banana Muffins

Passover Banana Muffins

Passover Banana Muffins

By food.com
40 minutes

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Details
  • Servings:   12
  • Calories:   199
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   16g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1⁄2 cup oil (I use canola oil but I don't keep Passover strictly)
  • 3⁄4 cup sugar
  • 2 eggs
  • 1 1⁄2 cups mashed bananas
  • 3⁄4 cup matzo meal
  • 1⁄2 cup potato starch
  • 1 teaspoon cream of tartar
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon cinnamon
Instructions

Passover Banana Muffins serves 12 original recipe by food.com.

View original preparation instructions

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