Buffalo Chicken Pastry Sliders
Ingredients
- 1 (17.3 oz) pk frozen puff pastry, such as Pepperidge Farm, thawed
- 1 1/2 cups prepared buffalo chicken dip
- 1 cup shredded cheese, such as monterey jack, mozzarella, or cheddar
- 1 dash hot sauce , such as Frank’s buffalo sauce or Frank’s hot sauce
- 1/4 cup finely diced celery
- 1/4 cup crumbled blue cheese
- ½ cup Ranch or blue cheese dressing for dipping (optional)
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