Chicken and Kale Hand Pies with Cheddar Crust

Chicken and Kale Hand Pies with Cheddar Crust

Chicken and Kale Hand Pies with Cheddar Crust


10 hours

Details
  • Servings:   6
  • Calories:   156
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 c. shredded Cheddar
  • 2 tbsp. all-purpose flour
  • 1 tbsp. unsalted butter
  • 1 tsp. fresh thyme leaves
  • 1 c. low-sodium chicken broth
  • 1 c. cooked chicken
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