Grilled Meatballs with Mint and Zaatar
Ingredients
- 1 pound ground chuck
- ½ small onion, finely chopped
- 1 clove garlic, minced
- 1 tablespoon flat-leaf parsley, minced
- 1 ½ teaspoons fresh mint, minced
- 1 ½ teaspoons za'atar (see note)
- 1 ½ teaspoons kosher salt
- ½ teaspoon ground cumin
- ½ teaspoon freshly ground pepper
- 4 leaves Bibb lettuce and plain yogurt, for serving
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