Meatballs with Lemon Garlic Orzo
Ingredients
- 1 pound ground lamb or beef
- 1 large egg, lightly beaten
- 4 tablespoons chopped fresh parsley, divided
- 1 tablespoon chopped fresh mint
- 3 teaspoons finely grated garlic, divided
- ½ teaspoon salt
- 1 cup whole-wheat orzo
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons chopped fresh dill
- Zest and juice of 1 lemon
- ½ cup whole-milk plain yogurt
- 1 cup crumbled feta cheese, divided
- 1 cup thinly sliced cucumbers
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