Asparagus and Crab Salad

Asparagus and Crab Salad

Asparagus and Crab Salad


Serves 4

Details
  • Servings:   4
  • Calories:   131
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • nordic
Ingredients
  • ½ lb. cooked lump crabmeat
  • ½ tbsp. rice wine
  • 1 tbsp. soy sauce
  • 1½ tsp. lemon juice
  • 1 Thai chile, finely minced
  • 1 green onion, minced
  • 1 lb. thin asparagus spears
  • ¼ c. honey-roasted chopped nuts of your choice
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