Creole Cassoulet

Creole "Cassoulet"

Creole Cassoulet

By Good Housekeeping
2 hours 40 minutes

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Details
  • Servings:   8
  • Calories:   668
  • Protein:   29g
  •  
  • Fiber:   10g
  • Sugar:   3g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   42g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 lb. dried red kidney beans
  • 1 head garlic
  • 3 green onions
  • 3 stalk celery
  • 1 medium onion
  • 1 small green pepper
  • 1/2 lb. good-quality smoked bacon
  • 1 1/2 lb. Andouille sausage
  • 1/4 c. butter
  • 3/4 c. panko (Japanese bread crumbs)
  • Creole or Dijon mustard
Instructions

Creole "Cassoulet" serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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