Mustard Lamb Shank with Gremolata

Mustard Lamb Shank with Gremolata

Mustard Lamb Shank with Gremolata

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   920
  • Protein:   85g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   62g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 lamb shanks trimmed
  • 2 teaspoons kosher salt
  • ½ teaspoon black pepper preferably freshly ground
  • 1 teaspoon granulated sugar
  • 1 tablespoon Dijon mustard
  • 1 ½ tablespoons lemon
Instructions

Mustard Lamb Shank with Gremolata serves 4 original recipe by Honest Cooking.

View original preparation instructions

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