Arugula and Steak Salad with French Fry Croutons
Ingredients
- 3 cups frozen French fries (about half a 22-ounce bag)
- 1 1/2 teaspoons paprika
- 1 pound strip steak (3/4- to 1-inch thick)
- Kosher salt and freshly ground black pepper
- 3 tablespoons olive oil
- 1 tablespoon whole-grain mustard
- 2 1/2 tablespoons cider vinegar
- 2 teaspoons soy sauce
- 2 teaspoons Worcestershire sauce
- 8 ounces baby arugula (about 12 cups)
Instructions
Arugula and Steak Salad with French Fry Croutons serves 4 original recipe by Food Network.
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