Passover Banana Nut Cake Recipe

Passover Banana Nut Cake Recipe

Passover Banana Nut Cake Recipe

By recipeofhealth.com
31 minutes

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Details
  • Servings:   12
  • Calories:   210
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   24g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 8 eggs, room temperature
  • 1 1/4 cups sugar
  • 1/2 tsp salt
  • 1 1/4 cups bananas, mashed, ripe
  • 3/4 cup matzo cake meal
  • 1/2 cup potato starch
  • 1 1/4 tsp cinnamon
  • 1/2 cup walnuts or 1/2 cup pecans, finely chopped
Instructions

Passover Banana Nut Cake Recipe serves 12 original recipe by recipeofhealth.com.

View original preparation instructions

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